In 100 g (Grams) of Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D there is 0.207 mg of Riboflavin.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D are listed below.

Water	93.14 g	93.14	g	93.14%
Energy (calorie)	33 kcal	33	kcal
Energy (joule)	138 kJ	138	kJ
Protein	2.86 g	2.86	g	2.86%
Total lipid (fat)	1.61 g	1.61	g	1.61%
Ash	0.64 g	0.64	g	0.64%
Carbohydrate, by difference	1.74 g	1.74	g	1.74%
Fiber, total dietary	0.5 g	0.5	g	0.5%
Sugars, total	0.41 g	0.41	g	0.41%
Calcium, Ca	124 mg	124	mg	0.12%
Iron, Fe	0.46 mg	0.46	mg
Magnesium, Mg	16 mg	16	mg	0.02%
Phosphorus, P	32 mg	32	mg	0.03%
Potassium, K	120 mg	120	mg	0.12%
Sodium, Na	37 mg	37	mg	0.04%
Copper, Cu	0.082 mg	0.082	mg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.154 mg	0.154	mg
Riboflavin	0.207 mg	0.207	mg
Niacin	0.165 mg	0.165	mg
Pantothenic acid	0.082 mg	0.082	mg
Vitamin B-6	0.049 mg	0.049	mg
Vitamin B-12	1.11 µg	1.11	µg
Vitamin A, IU	207 IU	207	IU
Vitamin D (D2 + D3)	1.2 µg	1.2	µg
Vitamin D2 (ergocalciferol)	1.2 µg	1.2	µg
Vitamin D	49 IU	49	IU
Fatty acids, total saturated	0.206 g	0.206	g	0.21%
Fatty acids, total monounsaturated	0.392 g	0.392	g	0.39%
Fatty acids, total polyunsaturated	1.009 g	1.009	g	1.01%
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg

Nutrients in Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D